Benefits:
1.Rich in Nutrients:
•High in calcium, which supports bone health and strength.
•Packed with dietary fiber that aids digestion and helps maintain a healthy gut.
•Contains essential amino acids and minerals like iron and magnesium.
2.Gluten-Free:
•Naturally gluten-free, making it a safe and healthy option for those with gluten intolerance or celiac disease.
3.Low Glycemic Index:
•Helps in managing blood sugar levels, making it a suitable choice for diabetics.
4.Weight Management:
•The high fiber content provides a feeling of fullness, which can aid in weight management by reducing hunger pangs.
5.Energy Boosting:
•Rich in complex carbohydrates, ragi provides a sustained energy release, keeping you energized throughout the day.
6.Antioxidant Properties:
•Contains polyphenols and antioxidants that help fight oxidative stress and improve overall health.